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Cheesy Chicken Tostadadillas

Crispy tostadas are filled with cheese and then topped with honey lime chicken, cilantro, lime crema, and hot honey. They are SO flavorful!
Print Recipe
Course Main Course
Cuisine Mexican
Servings 6

Ingredients
  

  • 3 cups cooked shredded chicken

Honey Lime Sauce

  • 1/2 cup honey
  • 1/2 cup fresh lime juice
  • 1 T chili powder
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1/2 tsp smoked paprika
  • 1/2 tsp cumin
  • 1/2 tsp salt
  • pepper to taste
  • 1/2 cup salsa verde

Tostadadillas

  • 12 corn tortillas
  • 2 tsp smoked paprika
  • 1 tsp chili powder
  • 2 tsp parsley
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 2-3 cups Monterey jack cheese blend shredded

Honey Lime Crema

  • 1/2 cup sour cream
  • 2 tsp honey
  • zest of 1 lime
  • salt, to taste

Optional toppings

  • mashed avocado
  • cilantro
  • hot honey

Instructions
 

Honey Lime Chicken

  • Combine the sauce ingredients in a pan over medium heat and whisk to incorporate honey.
  • Add chicken to sauce and simmer for 10 minutes on medium-low heat.

Tostadadillas

  • Preheat the oven to 425. Line two baking sheets with parchment paper and lay tortillas on them. Lightly drizzle with olive oil on both sides. Bake for 5-7 minutes or until crisp.
  • While the tostadas are cooking mix the seasoning blend in a small bowl.
  • Remove from the oven and sprinkle the tostadas with the seasoning blend. Sprinkle 6 of the tortillas with cheese and top with the other 6 tortillas to make 6 quesadillas. Bake for about 5 more minutes to melt the cheese.
  • While they are baking mix the honey lime crema ingredients in a small bowl.
  • Top with mashed avocado, honey lime chicken, honey lime crema, cilantro and hot honey or any of your favorite toppings. Enjoy!
Keyword honey lime chicken, tostada, tostadadilla